ArticleHard Work, Karma, or Just Dumb Luck?: Turning Pro Part 3I’ve always been lucky. Ask my wife. Ask anybody that knows me. Things just work out well for me.Already a member? Log InWritten by Jamil ZainasheffYou'll Also Like Article MEMBERS ONLY Risk and Reward and Risk and Reward: Turning Pro Part 32 I’m not sure exactly what I was thinking, but somehow I had this idea in my head that I’d take all my risk up front in getting Heretic off the ground and once it was past a certain point, there would be a lot less risk. Ah, poor, simple fool. Article FREE Be Cool to Your Brew School If you’ve ever considered becoming a pro brewer, there’s never been a better time to attend a formal brewing education program.