ArticleBottled Cask Ale, Dry Hopping & Low-Alpha Bittering: Mr. Wizard Q I think that the best beer you can have is real cask ale. But if you only have equipment to bottle your beers, is there anything you can do to makeAlready a member? Log InWritten by Ashton LewisIssue: October 2014You'll Also Like Article MEMBERS ONLY Oxidation Rates, Creating the Haze, and Pressure Fermenting in a Conical Learn how quickly beer can oxidize after packaging. Also a homebrewer has a question about getting hazy and another about making the most of their new conical. Article MEMBERS ONLY Always Question Your Instruments, Brewing Water Tweaks and Fermentation Questions Brewers put a lot of faith in their instruments . . . but are they testing them? The Wiz answers several questions on this. He also covers adjusting alkalinity in reverse osmosis water.