ArticleSmoking & Roasting Malts Why would you want to smoke your own malt, or make your own roasted malts? After all, smoked malts are available from respected suppliers such as Briess, Weyermann, and Simpsons, and weAlready a member? Log InWritten by Terry FosterIssue: December 2016You'll Also Like Article MEMBERS ONLY LOX-less Malts: Their impact on staling and head retention Have you heard about LOX-less (or LOX-null) malts? Neither had we . . . lucky for us, columnist Colin Kaminski breaks down the details of this relatively new line of malts. Article MEMBERS ONLY Hop Creep Explained, Backsweetening, and Maximizing Malt Freshness The term “hop creep” is not to be confused with lupulin shift. The Wiz provides the current understanding of hop creep as well as how to maximize certain flavor components of beer.