The brewers at Sierra Nevada have come up with a new device to improve the extraction of hop oils during dry hopping. Meet their torpedo — and the beer that carries its name.
Written by Glenn BurnSilver
Issue: September 2009
From session to imperial strength beers, the alcohol content plays a significant role in a beer’s character. But creating balanced beers at different strengths cannot always be accomplished by simply scaling ingredients up or down. Get a better understanding of the intricacies of brewing beers at different strengths.
The Replicator travels to the Sunshine State to get some intel on a saison brewed by one of Dunedin, Florida’s oldest craft breweries. With a subtle spice character and quick turnaround time, this is a great summer sipper.