Search for:
Index
Ask Mr. Wizard

Brewing with softened water?

TroubleShooting

Robert R. Heinlein asks,
Q

Would you please enlighten me on brewing with softened water? Also, how much salt does a softener add to 5 gallons of liquor? Should I still add some amount of salt when called for in a recipe? I have well water and brew all-grain. I have brewed with a variety of waters and am left unclear by any material I have ever read regarding use of water softeners.

 

A
Water is said to possess “hardness” when it contains ions of calcium and/or magnesium. I have never really understood the origins of this term, since hard water feels as soft as, well,
Response by Ashton Lewis.

You'll Also Like



Mr. Wizard
 
 
Digital and Plus Members Only

Combating Chloramine

Water is said to possess “hardness” when it contains ions of calcium and/or magnesium. I have never really understood the origins of this term, since hard water feels as soft as, well,

Mr. Wizard
 
 
FREE

Counting Calories: Pastry Stouts

Water is said to possess “hardness” when it contains ions of calcium and/or magnesium. I have never really understood the origins of this term, since hard water feels as soft as, well,