Recipe

Brewery Ommegang: Abbey Ale clone

“The crystal and roasted malts merge well together to yield soft caramel and raisin notes. These flavors will evolve gracefully as the beer ages.” — Randy Thiel, Brewer.

Issue: September 2005

“The crystal and roasted malts merge well together to yield soft caramel and raisin notes. These flavors will evolve gracefully as the beer ages.” — Randy Thiel, Brewer.