This imperial oatmeal stout is brewed using "Wake-N-Bake" beans from Athens, Georgia's Jittery Joe's coffee. If you want to brew it the way the Terrapin brewers do, source the beans directly from the source at Jittery Joe's (which you can do online).
Dark Lord is a truly unique Russian imperial stout brewed with coffee, Mexican vanilla, and Indian sugar. It features notes of mocha and charred fruit, and has a “motor oil-like consistency.” Note the extended total boil time . . . this is not your typical evening brew session.