"This recipe was constructed for us by John Strantzen, one of Australia's most successful and generous homebrewers. We've been tweaking it for a decade and seemed to be particularly blessed with this batch — it wasn't an easy decision to offer up bottles for judging!"
Written by Geoff Prince & Michael Jerie
Issue: March-April 2009

“This recipe was constructed for us by John Strantzen, one of Australia’s most successful and generous homebrewers. We’ve been tweaking it for a decade and seemed to be particularly blessed with this batch — it wasn’t an easy decision to offer up bottles for judging!”