RecipeOverlook Amber Ale (Gluten Free) An American-style amber ale, made with gluten-free sorghum.Already a member? Log InWritten by BYO StaffIssue: March-April 2007 An American-style amber ale, made with gluten-free sorghum.Already a member? Log InYou'll Also Like Recipe MEMBERS ONLY Smoked Pumpkin Seed Saison Pumpkin spice ales and lagers are the most common styles of this gourd-like brew, but the saison style has some peppery spice undertones I thought might balance well. Recipe MEMBERS ONLY Pistachio Pale Ale What’s better than drinking beer and eating pistachios? Smashing them together (of course) and making citrusy pale ale using Palisade hops with a smoky pistachio kick.