You don’t need to be told the importance of temperature control to make better beer. But until recently glycol systems were only scaled for larger production breweries. Now there is a new wave of small-scale glycol systems on the market perfect for Nanos. Learn the system options available as well as the proper set-up and use in your brewery from MoreBeer Pro’s David Wonder.
DAVID WONDER Sales Director, MoreBeer Pro!
Click below for a PDF of this session’s presentation slides:
Listen to four craft beer industry veterans discuss trends specific to the Nano segment covering the financial, marketing and sales, equipment, and ingredient side.
How big or small a brewing system do you want to have in place at your planned brewery? That’s a pretty big question to answer and there are lots of factors to
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