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Evaluating Beer: Tips from the Pros

Michelle Brown, Steve Parkes and Gordon Strong give tips on tasting your homebrew critically.

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Written by Betsy Parks

Issue: January-February 2010

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Experts from the Beer Judge Certification Program and Cicerone program share how homebrewers can improve their beer evaluation skills and how it will help their brewing.

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Tasting Your Homebrew Critically

Being able to taste your own homebrew critically is an important step towards improving. Learn some basics to this skill.

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