Imperial stouts are now one of the most revered beer styles in the craft beer world. Learn about its history and pointers for crafting this big, age-worthy style.
Written by Gordon Strong
Issue: December 2021
Double IPAs are big, bold beers, but they also require balance and a careful touch. Get tips for brewing DIPAs from three pros churning out award-winning hop bombs.
When it comes to dark lagers, schwarzbier and Munich dunkels aren’t the only kinds being brewed in Europe. Learn about the differences between those two styles and the Czech version of a dark lager.