Barrel maintenance for those new to oak barrels.
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Written by Daniel Pambianchi
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Over a Barrel
La Folie, a limited-release beer similar to a Belgian lambic, is aged with wild yeast and bacteria in wooden barrels. Here's how to make this superlative sour beer at home, with inside tips, techniques and a recipe from the New Belgium brewmaster.
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Cellaring Beer
Barrel maintenance for those new to oak barrels. Already a member? Log In