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Make Your Beer Burn: Bring the Heat of Hot Peppers to Your Brewing

Find out how to add the heat of hot peppers to your homebrew and which styles of beer go best with the burn. Everything you need to know how to brew your own caliente.

Written by Bev D. Blackwood II

Issue: October 2004

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The Finer Things: Brewing with culinary delicacies

Brewers tend to reach for beer additives that are easy to find and light on the wallet. But what about that $100 black truffle? Welcome to brewing culinary delicacy beers.

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Flavoring Beer: Get the most from additions

Adding fruit, spices, or other flavorings to beer is commonplace for homebrewers and craft brewers alike, but there are many ways to go about extracting the flavor.