“I used the packet of yeast that came with the kit.” “How old was that?” “A couple of years I think. It seemed to work okay.” The above exchange was part of
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Written by Terry Foster
Issue: March-April 2012
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Repitching yeast is a technique that many brewers perform. Get some concise principles to make sure you’re making the best use of any freshly harvested yeast.
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New Age Kveik
“I used the packet of yeast that came with the kit.” “How old was that?” “A couple of years I think. It seemed to work okay.” The above exchange was part of