Article Water: Tips from the Pros Water is the foundation of the brewing process and 95 percent of the finished product. What appears to be the simplest of a beer’s ingredients is often the most overlooked. The three You'll Also Like Article MEMBERS ONLY Reading a Water Report for Beginners Brewing water can be pretty confusing, especially to a new homebrewer who is starting to brew all-grain batches. All you need to know in the beginning, however, is if six certain ions Article MEMBERS ONLY The Texas Two-Step Extract Method Extract brewers can take inspiration from some commercial brewers and improve their brewing methods. The Texas Two-Step lets extract brewers sidestep some common procedural problems. Plus: an all-grain adaption.