Fyne Ales’ Jarl clone (5 gallons/19 L, all-grain)OG = 1.038 FG = 1.009IBU = 38 SRM = 4 ABV = 3.8% Jarl is a simple recipe designed to showcase the grapefruit and
Fyne Ales’ Jarl clone (5 gallons/19 L, all-grain)OG = 1.038 FG = 1.009IBU = 38 SRM = 4 ABV = 3.8% Jarl is a simple recipe designed to showcase the grapefruit and
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Recipe
This beer has had many different variants. This clone recipe is close to the current version, which is a cloudy, unfiltered wheat/barley beer with some funky ale flavors, 4.0% alcohol, lots of fruitiness from a warm fermented Hefeweizen yeast. Choc is bottle conditioned, and not filtered prior to bottling, so it can have large amounts of sedimentation at the bottom of the bottle. There is also a bit of lemony flavor to Choc, typical of a wheat beer.
Recipe
The American wheats I’ve been tasting at competitions lately take the best of American pale ale, add some nice low-Lovibond character maltiness and wheat, and back off the IBUs so you can actually appreciate the flavors. This one was a silver medal winner at the Philly Homebrew Cup.
