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Writer: Shawn Pilgrim

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When in Barbados, Brew Local: Brewing a Cassava Ale

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Working as a chemical engineer and Assistant Brewer for AB InBev, I get to make some of the world’s finest beers using high-tech equipment. But I often wondered how my engineering skills would cope without the fancy brewhouse, brewing in a place where equipment and ingredients still need to be improvised. I got the courage

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