Writer: Julia Herz and David Myers

3 result(s).

Wild Blossom Meadery’s Blanc de Fleur clone

Digital and Plus Members Only

This mead is best when aged six months or more. Bottle the mead still (uncarbonated).

Beer Style(s):

Redstone Meadery Vanilla Bean – Cinnamon Stick Mead Clone

Digital and Plus Members Only

One of the traditions I started early in my meadmaking career was producing Winter Solstice Mead. Every December 21st, I make mead. For many years I would make a 10-gallon (38 L) batch leaving half of it traditional and half with either vanilla beans or vanilla beans and cinnamon sticks.  I would age it two years and then serve it at the annual Winter Solstice party from a special bottle. Serve 3-6 ounces at a time, very cold or mulled. — David Myers

Beer Style(s):

Mead Clone Recipes

Digital and Plus Members Only

We present 3 great mead clone recipes from Redstone, Rabbit’s Foot and Wild Blossom meaderies. And, where to send your potential medal-winning meads.


3 result(s) found.