Writer: Marshall Schott

3 result(s).

Brewing Up A Brülosophy

Digital and Plus Members Only

The Brülosophy website and their related exBEERiments,has become a hot resource. Learn about the founder Marshall Schott’s background and how the website has evolved.

Fast Lager Experiment: Traditional vs. Quick Fermentation

Digital and Plus Members Only

Many homebrewers avoid making lager styles due to how convoluted and time consuming the process is. In addition to recommendations calling for yeast pitch rates nearly double that needed for ales, step mashing, and extended boil lengths, many believe genuine lager character can only be produced by following an already lengthened cool fermentation stage with an

Brewer’s Thumbprint: 5 Homebrewers & 1 Recipe

Digital and Plus Members Only

I’ve always been curious about whether or not it’s truly possible to “clone” a beer on a homebrew scale. Consider the number of Sierra Nevada Pale Ale or Stone IPA clone beers you’ve sampled at club meetings that barely resemble the beer they claim to have copied. My thinking has always been that certain factors and details end

3 result(s) found.