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January-February 2008

Article

Article

Lautering Efficency

FREE

To get all the goodies from your grains, you need an efficient lautering system – find out how homebrew solutions stack up.

Article

Article

American Blonde Ale

FREE

It’s true that some gentlemen prefer blondes, and lots of homebrewers do, too. Brush up on the methods for making easy-drinking American blonde ales.

Article

Article

Oak Alternatives

FREE

What to do when you want oak, but barrel aging is out of the question.

Article

Article

Wood Beer Clones

FREE

Clone recipes of five beers that are aged in wood.

Article

Article

Buying, Using & Maintaining a Barrel

FREE

Barrel maintenance for those new to oak barrels.

Article

Article

Barrel Aging: Pro Brewer Roundtable Tips

FREE

A roundtable discussion among professional barrel users.

Article

Article

The Science of Step Mashing

FREE

A single infusion mash is best for fully-modified malts — but when it comes to undermodified malts, you need to step it up.

Article

Article

Open Fermentation: Tips from the Pros

FREE

Ollie Lagomarsino (Anchor), David Geary (D.L. Geary) and Steve Dresler (Sierra Nevada) open up about open fermentations.

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