Beer Style: Porter Family
Revolution Brewing Co.’s Deth’s Tar clone
The base beer of Deth’s Tar is an English-style imperial oatmeal stout that Revolution ages in whiskey barrels.
Not Craig’s Smoked Porter!
(5 gallons/19 L, all-grain) OG = 1.070 FG = 1.016 IBU = 45 SRM = 33 ABV = 7.2% Recipe courtesy of Jeff Gladish who is a bona fide rauchbier fanatic (see picture
Home ULIA Porter (1904)
This was a one-off brew that may look to have been a little harsh due to the quite high proportion of black malt and the low level of pale malt, but it proved to be a very nice brown porter when I reproduced it. My research has not turned up the meaning of “ULIA.”
Gordon Strong’s American Porter
My example is in the style of Anchor Porter, in that it is a balanced but bitter version that isn’t high in alcohol. It retains the drinkability of the style.
American Porter: A robust dark brown ale
Often overlooked by its bigger, bolder, stout cousin; porter still has a loyal following. Find out the history and keys to brew one of its sub-styles, the American porter.
New Realm Brewing Company’s English Porter clone
A deeper-colored London porter made from all English ingredients based in the tradition of the great English classics.
Carillon Brewing Co.’s Porter clone
This English porter features a toasted malt aroma punctuated with hints of coffee, dark chocolate, and fruity esters from the British yeast. With a medium body, the flavor has a moderate level of roasted character, complemented by hints of toasted bread or biscuit, coffee, and hints of acidity.
Kent Falls Brewing Co.’s Chocolate Spelt Porter clone
Kent Falls Brewing Co.’s Chocolate Spelt Porter clone (5 gallons/19 L, all-grain)OG = 1.062 FG = 1.018IBU = 32 SRM = 37 ABV = 5.6% As the former Head Brewer at Kent
Pelican Brewing Co.’s Midnight Malt clone
Pelican Brewing Co.’s Midnight Malt clone (5 gallons/19 L, all-grain)OG = 1.060 FG = 1.014IBU = 30 SRM = 43 ABV = 6% Pelican’s Midnight Malt takes the structure of a classic,
Fat Head’s Brewery’s Imperial Porter
Their Imperial Porter showcases Brewmaster Matt Cole’s talents for packing a punch with flavor, while creating balance and a true depth of flavor.
Brewing Modern Porter
If there’s a brewing question more ubiquitous than “what’s the difference between stout and porter?” I don’t know what it is. One thing I do know, though, is that like most any
Imprint Beer Co.’s Imperial Milk Porter clone
Imprint Beer Co.’s Imperial Milk Porter clone (5 gallons/19 L, all-grain)OG = 1.102 FG = 1.026IBU = 30 SRM = 60 ABV = 11.4% Ingredients12 lbs. (5.4 kg) American 2-row pale malt 2.5
