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Understanding Biotransformation

The word “biotransformation” has gotten a lot of buzz as brewers look to fermentation — and specifically, yeast — to transform the aroma of hops. Learn from Brew Your Own Magazine’s Technical Editor Ashton Lewis what exactly biotransformation is, how it occurs, and how homebrewers can use it to our advantage.

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New to Brewing: Using & Calibrating a Hydrometer

Hydrometers are simple devices that rely on a precise weight to measure the density of the solution it’s floating it. In a solution of pu

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Improving Beer Foam

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Kettle Finings

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Yeast Nutrients