Dan Mouer

Recipe

Favorite

Really Old Style (Ancient Sumerian Beer)

Archaeobeer

Back in the day – we’re talking WAY back in the day – beer was brewed with malt, and bread, and honey and wine . . . and just about anything

Colonial Ale

Using a handwritten recipe unearthed at an eighteenth-century Virginia plantation, a homebrewer and archaeologist recreated Mrs. Cary’s Good