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Article
Strong Scotch ale, or wee heavy, is a rich, warming beer with a full-bodied, chewy, sweet malt profile. There are many approaches homebrewer
Recipe
This wee heavy strikes a good compromise between strength and drinkability. It uses homebrew techniques like kettle caramelization, but othe
Article
The Czech Republic has a rich beer history — from the original Pilsner to the hop fields that give us Saaz. Learn more about the most popu
Article
There are three classes of British bitter — with strong bitter being the biggest of the three. Still, it clocks in at a relatively low ABV
Recipe
Recipe
Recipe
A fun strong bitter recipe with some unusual techniques, including no-sparge.
Article
Whether it’s a new, distinct style or just a modified version of an existing style, one thing we can all agree on is that cold IPAs are de
Recipe
Whether it’s a new, distinct style or just a modified version of an existing style, one thing we can all agree on is that cold IPAs are de
Article
They may be the beer styles your dad drank after mowing the lawn, but that doesn’t mean they aren’t cool! American adjunct lagers (and s
Article
Is it a lager or an ale? Actually, Kölsch is a bit of both as it is fermented with ale yeast prior to extended lagering. Learn more about t
Recipe
This Cream Ale can be easily adapted to become a Kentucky common by either adding SINAMAR® or some mid-range crystal malt and black malt. I