Recipes
Beer-style: India Pale Ale
Oskar Blues Brewery’s Pinner clone
Pinner targets quaffability on multiple fronts – with smooth but apparent bitterness, just enough mouthfeel and an array of hop flavors that are not only supported by the malt, but married to it. Tropical citrus, light pine with a toasted malt accent.
Oskar Blues Brewery’s IPA clone
Pleasant and drying bitterness brings citrus, melon, pepper, and wine grape aromas and flavors alive in this exclusively Australian-hopped, West Coast style IPA.
Ballantine Brewing Co.’s Ballantine IPA clone
Ballantine carried the hoppy torch for many years with their Ballantine IPA. You can try to recreate that classic amber-colored beer with this recipe.
West Coast Style IPA
A recipe inspired by Green Flash’s West-Coast IPA. Big late hopping and dry hopping additions give a big boost while the bitterness and malts balance each other nicely. Recipe written by Jamil Zainasheff
Stefan Shoemaker’s Gluten-Free American IPA
In need of an enjoyable gluten free beer? Here is one for you. Feel free to increase the late-hopping rate for a more aromatic IPA or to swap out hop varieties for your favorite.
Simtra Mosalaxy IPA
Simtra Mosalaxy IPA (5 gallons/19 L, all-grain) OG = 1.067 FG = 1.016 IBU = 80+ SRM = 14 ABV = 7% Ingredients 13.5 lbs. (6.1 kg) Muntons Maris Otter malt blend
Roswell IPA
Roswell IPA (5 gallons/19 L, all-grain) OG = 1.070 FG = 1.014 IBU = 60 SRM = 8 ABV = 7.7% Ingredients 13 lbs. 9 oz. (6.15 kg) US 2-row pale malt
Riverwards IPA
Riverwards IPA (5 gallons/19 L, all-grain) OG = 1.060 FG = 1.012 IBU = 42 SRM = 4 ABV = 6.4% Ingredients 11 lbs. (5 kg) 2-row pale malt 1.4 lbs. (0.64
New Belgium Brewing Co.’s Ranger IPA clone
This was the first in New Belgium Brewing Co.’s Ranger series. This has since been replaced by the Voodoo Ranger line of IPAs. This is a smooth drinking IPA with a nice orange glow and strong hop character provided by Chinook, Simcoe and Cascade hops.
Klaus Brau’s Kitchen Sink IPA
Klaus Brau’s Kitchen Sink IPA (5 gallons/19 L, all-grain) OG = 1.060 FG = 1.013 IBU = 67 SRM = 8 ABV = 6.2% Ingredients 7 lbs. (3.18 kg) 2-row pale malt
inSANTIAM IPA
inSANTIAM IPA (5 gallons/19 L, all-grain) OG = 1.072 FG = 1.014 IBU = 64 SRM = 5 ABV = 8% Ingredients 10 lbs. (4.5 kg) Pilsner 2-row malt 4 lbs. (1.8
Hoppy Days IPAYYYEEE
Hoppy Days IPAYYYEEE (5 gallons/19 L, all-grain) OG = 1.075 FG = 1.020 IBU = 100+ SRM = 5 ABV = 7.7% Ingredients 14.4 lbs. (6.5 kg) 2-row pale malt (1.8 °L)
