Recipe Type: Extract with Grains
Cross Borders Brewing Co. & Dark Star Brewing Co.’s Intergalactic Mild clone
Digital and Plus Members OnlyCross Borders Brewing Co. & Dark Star Brewing Co.’s Intergalactic Mild clone (5 gallons/19 L, all-grain)OG = 1.061 FG = 1.015IBU = 25 SRM = 22 ABV = 6.1% This recipe represents the hybrid mild. Brewed using Nottingham yeast for its strong attenuation for the higher gravity. This beer has a strength more akin to heritage mild but
Thornbridge Brewery & Bundobust Brewery’s Dark Mild clone
Digital and Plus Members OnlyThornbridge Brewery & Bundobust Brewery’s Dark Mild clone (5 gallons/19 L, all-grain)OG = 1.039 FG = 1.010IBU = 25 SRM = 23 ABV = 3.8% A bit more chocolate malt than you’d usually see in a traditional mild makes this collaboration beer unique (though you’d lose points from a BJCP judge). Dominic Driscoll, Production Manager at Thornbridge,
Elusive Brewing’s Microball clone
Digital and Plus Members OnlyElusive Brewing’s Microball clone (5 gallons/19 L, all-grain)OG = 1.041 FG = 1.013IBU = 16 SRM = 18 ABV = 3.7% This is a great example of how to build the grain bill without relying on chocolate or black malt. A blend of dark crystal malts gives this recipe that classic malty mild flavor. Andy Parker,
Gordon Strong’s Vienna Lager
Digital and Plus Members OnlyYour goal here is a smooth, standard-strength malty beer with enough hop bitterness to match the malt. It should not be heavy on the palate or sweet in the finish
Monks’ Fortitude Märzen
Digital and Plus Members OnlyMonks’ Fortitude is an homage to the malty Märzens of Franconia.
Session Stout
Digital and Plus Members OnlySession Stout (5 gallons/19 L, all-grain)OG = 1.044 FG = 1.010IBU = 22 SRM = 31 ABV = 4.5% An Americanized version of a dry Irish stout utilizing a simple malt bill with five specialty grains to create a full-bodied, quaffable session stout. Chocolate and roasted barley lead the charge for dark malts with a
Gordon Strong’s Irish Stout
Digital and Plus Members OnlyMy recipe produces a beer more like Beamish than Guinness — it has a more complex grain bill and less bitterness than a Guinness Draught Stout.
Gordon Strong’s Bière de Garde
Digital and Plus Members OnlyAn amber bière de garde in the style of Jenlain using (mostly) malts from the area.
Patriot Homebrew Supply’s Better Best Bitter clone
FREEPatriot Homebrew Supply’s Better Best Bitter clone (5 gallons/19 L, all-grain)OG = 1.041 FG = 1.010IBU = 34 SRM = 11 ABV = 4.2% Ingredients8 lbs. (3.6 kg) Maris Otter pale
New Ventures Brewing Co.’s Stuck on the Earth clone
FREENew Ventures Brewing Co.’s Stuck on the Earth clone (5 gallons/19 L, all-grain)OG = 1.063 FG = 1.012IBU = 73 SRM = 6.6 ABV = 6.8% American IPA brewed with fresh ginger.
Carillon Brewing Co.’s Porter clone
Digital and Plus Members OnlyThis English porter features a toasted malt aroma punctuated with hints of coffee, dark chocolate, and fruity esters from the British yeast. With a medium body, the flavor has a moderate level of roasted character, complemented by hints of toasted bread or biscuit, coffee, and hints of acidity.
Landrace ESB
Digital and Plus Members OnlyAn English ESB utilizing classic English landrace hops.