JOIN NOW

Beer Style: Stout

133 result(s).

Sailing Away Tropical Stout

MEMBERS ONLY

Sailing Away Tropical Stout (5 gallons/19 L, all-grain)SG = 1.072  FG = 1.020IBU = 54  SRM = 35  ABV = 6.8% Ingredients10 lbs. (4.5 kg) English pale ale malt8 oz. (0.23 kg) wheat

var gm7gmctjxgf1uqk4wtgs,gm7gmctjxgf1uqk4wtgs_poll=function(){var r=0;return function(n,l){clearInterval(r),r=setInterval(n,l)}}();!function(e,t,n){if(e.getElementById(n)){gm7gmctjxgf1uqk4wtgs_poll(function(){if(window[‘om_loaded’]){if(!gm7gmctjxgf1uqk4wtgs){gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();return gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});}}},25);return;}var d=false,o=e.createElement(t);o.id=n,o.src=”https://a.opmnstr.com/app/js/api.min.js”,o.async=true,o.onload=o.onreadystatechange=function(){if(!d){if(!this.readyState||this.readyState===”loaded”||this.readyState===”complete”){try{d=om_loaded=true;gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});o.onload=o.onreadystatechange=null;}catch(t){}}}};(document.getElementsByTagName(“head”)[0]||document.documentElement).appendChild(o)}(document,”script”,”omapi-script”);

Not your average Kilkenny Stout

MEMBERS ONLY

Not your average Kilkenny Stout (5.5 gallons/21 L, all-grain) OG = 1.064   FG = 1.025IBU = 23  SRM = 40  ABV = 5.1% This recipe is near and dear to my heart

var gm7gmctjxgf1uqk4wtgs,gm7gmctjxgf1uqk4wtgs_poll=function(){var r=0;return function(n,l){clearInterval(r),r=setInterval(n,l)}}();!function(e,t,n){if(e.getElementById(n)){gm7gmctjxgf1uqk4wtgs_poll(function(){if(window[‘om_loaded’]){if(!gm7gmctjxgf1uqk4wtgs){gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();return gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});}}},25);return;}var d=false,o=e.createElement(t);o.id=n,o.src=”https://a.opmnstr.com/app/js/api.min.js”,o.async=true,o.onload=o.onreadystatechange=function(){if(!d){if(!this.readyState||this.readyState===”loaded”||this.readyState===”complete”){try{d=om_loaded=true;gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});o.onload=o.onreadystatechange=null;}catch(t){}}}};(document.getElementsByTagName(“head”)[0]||document.documentElement).appendChild(o)}(document,”script”,”omapi-script”);

Gordon Strong’s Oatmeal Stout

MEMBERS ONLY

My version is a bigger version of English examples, so I will use English ingredients where I can.

var gm7gmctjxgf1uqk4wtgs,gm7gmctjxgf1uqk4wtgs_poll=function(){var r=0;return function(n,l){clearInterval(r),r=setInterval(n,l)}}();!function(e,t,n){if(e.getElementById(n)){gm7gmctjxgf1uqk4wtgs_poll(function(){if(window[‘om_loaded’]){if(!gm7gmctjxgf1uqk4wtgs){gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();return gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});}}},25);return;}var d=false,o=e.createElement(t);o.id=n,o.src=”https://a.opmnstr.com/app/js/api.min.js”,o.async=true,o.onload=o.onreadystatechange=function(){if(!d){if(!this.readyState||this.readyState===”loaded”||this.readyState===”complete”){try{d=om_loaded=true;gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});o.onload=o.onreadystatechange=null;}catch(t){}}}};(document.getElementsByTagName(“head”)[0]||document.documentElement).appendChild(o)}(document,”script”,”omapi-script”);

Junkyard Brewing Co.’s Peanut Butter Bandit clone

FREE

One of the largest concerns with adding peanuts to a beer centers on the slick and unpleasant mouthfeel contributions and impedance of head formation/retention due to peanuts’ significant oil content. When compared to other eating nuts (almonds, walnuts, cashews, pine nuts, etc.), peanuts share a similar profile to another nut used commonly in brewing, the hazelnut.

Weird Beard Brew Co.’s Black Perle Coffee Milk Stout clone

MEMBERS ONLY

Black Perle is one of the first beers Weird Beard produced commercially and still forms part of their core range in bottles and traditional cask. It takes its name from German Perle with which it is single-hopped. It’s a sweet stout with a rich coffee backbone.

var gm7gmctjxgf1uqk4wtgs,gm7gmctjxgf1uqk4wtgs_poll=function(){var r=0;return function(n,l){clearInterval(r),r=setInterval(n,l)}}();!function(e,t,n){if(e.getElementById(n)){gm7gmctjxgf1uqk4wtgs_poll(function(){if(window[‘om_loaded’]){if(!gm7gmctjxgf1uqk4wtgs){gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();return gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});}}},25);return;}var d=false,o=e.createElement(t);o.id=n,o.src=”https://a.opmnstr.com/app/js/api.min.js”,o.async=true,o.onload=o.onreadystatechange=function(){if(!d){if(!this.readyState||this.readyState===”loaded”||this.readyState===”complete”){try{d=om_loaded=true;gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});o.onload=o.onreadystatechange=null;}catch(t){}}}};(document.getElementsByTagName(“head”)[0]||document.documentElement).appendChild(o)}(document,”script”,”omapi-script”);

Bankside Brown Stout

MEMBERS ONLY

Bankside Brown Stout (5 gallons/19 L, all-grain) OG = 1.109 FG = 1.040 IBU = 100+ SRM = 87 ABV = 9.2% Ingredients 13 lbs. (5.9 kg) Briess 2-row pale malt (2

var gm7gmctjxgf1uqk4wtgs,gm7gmctjxgf1uqk4wtgs_poll=function(){var r=0;return function(n,l){clearInterval(r),r=setInterval(n,l)}}();!function(e,t,n){if(e.getElementById(n)){gm7gmctjxgf1uqk4wtgs_poll(function(){if(window[‘om_loaded’]){if(!gm7gmctjxgf1uqk4wtgs){gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();return gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});}}},25);return;}var d=false,o=e.createElement(t);o.id=n,o.src=”https://a.opmnstr.com/app/js/api.min.js”,o.async=true,o.onload=o.onreadystatechange=function(){if(!d){if(!this.readyState||this.readyState===”loaded”||this.readyState===”complete”){try{d=om_loaded=true;gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});o.onload=o.onreadystatechange=null;}catch(t){}}}};(document.getElementsByTagName(“head”)[0]||document.documentElement).appendChild(o)}(document,”script”,”omapi-script”);

Dublin Stout

MEMBERS ONLY

Dublin Stout (5 gallons/19 L, extract with grains) OG = 1.085 FG = 1.026 IBU = 83 SRM = 45 ABV = 7.6% Ingredients 12 lbs. (5.4 kg) pale malt syrup (10

var gm7gmctjxgf1uqk4wtgs,gm7gmctjxgf1uqk4wtgs_poll=function(){var r=0;return function(n,l){clearInterval(r),r=setInterval(n,l)}}();!function(e,t,n){if(e.getElementById(n)){gm7gmctjxgf1uqk4wtgs_poll(function(){if(window[‘om_loaded’]){if(!gm7gmctjxgf1uqk4wtgs){gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();return gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});}}},25);return;}var d=false,o=e.createElement(t);o.id=n,o.src=”https://a.opmnstr.com/app/js/api.min.js”,o.async=true,o.onload=o.onreadystatechange=function(){if(!d){if(!this.readyState||this.readyState===”loaded”||this.readyState===”complete”){try{d=om_loaded=true;gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});o.onload=o.onreadystatechange=null;}catch(t){}}}};(document.getElementsByTagName(“head”)[0]||document.documentElement).appendChild(o)}(document,”script”,”omapi-script”);

Pedal Haus Brewery’s Maple Milk Stout clone

MEMBERS ONLY

Pedal Haus Brewery (Tempe, Arizona) adds an extra layer of intrigue to their milk stout with a big addition of maple syrup near the end of fermentation. This recipe’s original gravity (OG) is based on the estimated gravity reading at the time the yeast is pitched. The ABV is calculated based on the inclusion of the maple syrup to the fermentation.

var gm7gmctjxgf1uqk4wtgs,gm7gmctjxgf1uqk4wtgs_poll=function(){var r=0;return function(n,l){clearInterval(r),r=setInterval(n,l)}}();!function(e,t,n){if(e.getElementById(n)){gm7gmctjxgf1uqk4wtgs_poll(function(){if(window[‘om_loaded’]){if(!gm7gmctjxgf1uqk4wtgs){gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();return gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});}}},25);return;}var d=false,o=e.createElement(t);o.id=n,o.src=”https://a.opmnstr.com/app/js/api.min.js”,o.async=true,o.onload=o.onreadystatechange=function(){if(!d){if(!this.readyState||this.readyState===”loaded”||this.readyState===”complete”){try{d=om_loaded=true;gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});o.onload=o.onreadystatechange=null;}catch(t){}}}};(document.getElementsByTagName(“head”)[0]||document.documentElement).appendChild(o)}(document,”script”,”omapi-script”);

Sweet Stout I

MEMBERS ONLY

Sweet Stout I (5 gallons/19 L, all-grain) OG = 1.064 FG = 1.014 IBU = 25 SRM = 28 ABV = 6.8% Ingredients 10 lbs. (4.5 kg) 2-row pale malt 0.5 lb.

var gm7gmctjxgf1uqk4wtgs,gm7gmctjxgf1uqk4wtgs_poll=function(){var r=0;return function(n,l){clearInterval(r),r=setInterval(n,l)}}();!function(e,t,n){if(e.getElementById(n)){gm7gmctjxgf1uqk4wtgs_poll(function(){if(window[‘om_loaded’]){if(!gm7gmctjxgf1uqk4wtgs){gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();return gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});}}},25);return;}var d=false,o=e.createElement(t);o.id=n,o.src=”https://a.opmnstr.com/app/js/api.min.js”,o.async=true,o.onload=o.onreadystatechange=function(){if(!d){if(!this.readyState||this.readyState===”loaded”||this.readyState===”complete”){try{d=om_loaded=true;gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});o.onload=o.onreadystatechange=null;}catch(t){}}}};(document.getElementsByTagName(“head”)[0]||document.documentElement).appendChild(o)}(document,”script”,”omapi-script”);

Mauldon’s Black Adder clone

MEMBERS ONLY

A dark bitter stout. Roast and nut aromas with a fruity balance of hops and dark malt provide an excellent lingering finish.

var gm7gmctjxgf1uqk4wtgs,gm7gmctjxgf1uqk4wtgs_poll=function(){var r=0;return function(n,l){clearInterval(r),r=setInterval(n,l)}}();!function(e,t,n){if(e.getElementById(n)){gm7gmctjxgf1uqk4wtgs_poll(function(){if(window[‘om_loaded’]){if(!gm7gmctjxgf1uqk4wtgs){gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();return gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});}}},25);return;}var d=false,o=e.createElement(t);o.id=n,o.src=”https://a.opmnstr.com/app/js/api.min.js”,o.async=true,o.onload=o.onreadystatechange=function(){if(!d){if(!this.readyState||this.readyState===”loaded”||this.readyState===”complete”){try{d=om_loaded=true;gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});o.onload=o.onreadystatechange=null;}catch(t){}}}};(document.getElementsByTagName(“head”)[0]||document.documentElement).appendChild(o)}(document,”script”,”omapi-script”);

Amsinck No. II Dublin Stout

MEMBERS ONLY

Amsinck No. II Dublin Stout (5 gallons/19 L, all-grain) OG = 1.085   FG = 1.026 IBU = 83   SRM = 33   ABV = 8.4% Ingredients17 lbs. (7.7 kg) Maris

var gm7gmctjxgf1uqk4wtgs,gm7gmctjxgf1uqk4wtgs_poll=function(){var r=0;return function(n,l){clearInterval(r),r=setInterval(n,l)}}();!function(e,t,n){if(e.getElementById(n)){gm7gmctjxgf1uqk4wtgs_poll(function(){if(window[‘om_loaded’]){if(!gm7gmctjxgf1uqk4wtgs){gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();return gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});}}},25);return;}var d=false,o=e.createElement(t);o.id=n,o.src=”https://a.opmnstr.com/app/js/api.min.js”,o.async=true,o.onload=o.onreadystatechange=function(){if(!d){if(!this.readyState||this.readyState===”loaded”||this.readyState===”complete”){try{d=om_loaded=true;gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});o.onload=o.onreadystatechange=null;}catch(t){}}}};(document.getElementsByTagName(“head”)[0]||document.documentElement).appendChild(o)}(document,”script”,”omapi-script”);

Dirty Hands Brewing Co.’s Liberty Ship Stout clone

MEMBERS ONLY

This beer has a nice bittersweet chocolate and coffee profile, with just enough hop presence to offset any cloying sweetness. Unfortunately Dirty Hands Brewing closed their doors in 2016, but their legacy can live on.

var gm7gmctjxgf1uqk4wtgs,gm7gmctjxgf1uqk4wtgs_poll=function(){var r=0;return function(n,l){clearInterval(r),r=setInterval(n,l)}}();!function(e,t,n){if(e.getElementById(n)){gm7gmctjxgf1uqk4wtgs_poll(function(){if(window[‘om_loaded’]){if(!gm7gmctjxgf1uqk4wtgs){gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();return gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});}}},25);return;}var d=false,o=e.createElement(t);o.id=n,o.src=”https://a.opmnstr.com/app/js/api.min.js”,o.async=true,o.onload=o.onreadystatechange=function(){if(!d){if(!this.readyState||this.readyState===”loaded”||this.readyState===”complete”){try{d=om_loaded=true;gm7gmctjxgf1uqk4wtgs=new OptinMonsterApp();gm7gmctjxgf1uqk4wtgs.init({“u”:”37387.669736″,”staging”:0,”dev”:0,”beta”:0});o.onload=o.onreadystatechange=null;}catch(t){}}}};(document.getElementsByTagName(“head”)[0]||document.documentElement).appendChild(o)}(document,”script”,”omapi-script”);

133 result(s) found.