Recipe Type: Partial Mash

384 result(s).

Behemoth Brewing Co.’s Chocolate Fish Milk Stout clone

Digital and Plus Members Only

A flavorful beer led by chocolate with notes of raspberry supporting. The beer drinks like a chocolate raspberry dessert while retaining all the character and drinkability of a traditional milk stout.


Newburgh Brewing Co.’s Cherry Chocolate Cake clone

Digital and Plus Members Only

Newburgh Brewing Co.’s Cherry Chocolate Cake clone (5 gallons/19 L, all-grain)OG = 1.075  FG = 1.018IBU = 36  SRM = 46  ABV = 7.5% Chris Basso, the Head Brewer and Co-Owner of Newburgh Brewing Company, in Newburgh, New York made his way into craft beer from the world of fine dining as a graduate of


Kent Falls Brewing Co.’s Chocolate Spelt Porter clone

Digital and Plus Members Only

Kent Falls Brewing Co.’s Chocolate Spelt Porter clone (5 gallons/19 L, all-grain)OG = 1.062  FG = 1.018IBU = 32  SRM = 37  ABV = 5.6% As the former Head Brewer at Kent Falls, a farm brewery that utilizes local ingredients while still distributing beer throughout a diverse market, I was tasked with developing unique, varied


Irish Dry Stout – Enhanced!

Digital and Plus Members Only

Irish Dry Stout – Enhanced! (5 gallons/19 L, all-grain)OG = 1.042  FG = 1.010IBU = 41  SRM = 40  ABV = 4.2% No reason to reinvent the wheel, but maybe just give it some new rims? This recipe takes the traditional Irish dry stout and adds a small amount of both black malt and chocolate


Bell’s Brewery’s Song Of The Open Road clone

FREE

Song of the Open Road will pour a nice shade of brown with garnet notes. The hearty ale is best served in a snifter glass and will pair well with rich desserts, a fine cigar or, of course, the literary works of Walt Whitman.


Mamacita’s Dark Kölsch

FREE

Mamacita’s Dark Kölsch (5 gallons/19 L, all-grain)OG = 1.050  FG = 1.014IBU = 27  SRM = 21  ABV = 4.7% An homage to St. Arnold Brewing’s Santo, which was in the brewery’s


Victory Brewing Co.’s St. Victorious Doppelbock clone

Digital and Plus Members Only

A strong lager featuring many malts to add complexity across the palate, St. Victorious Doppelbock takes it a step further by adding a small addition of Beechwood smoked malt, a nod to the Franconian region in and around Bamberg, Germany.


Castle Danger Brewery’s Nordic Sahti clone

Digital and Plus Members Only

(5 gallons/19 L, all-grain)OG = 1.053 FG = 1.011IBU = 26 SRM = 7 ABV = 5.5% Ingredients8 lbs. (3.6 kg) Pilsen malt1.25 lbs. (567 g) Briess caramel malt (10 °L)1 lb. (454 g) flaked rye0.75 lb. (340 g) honey malt1.5 oz. (43 g) dried juniper berries, crushed (20 min.)5 AAU Saaz hops (60 min.)


Heisler

FREE

Brew Hollywood’s favorite fictional beer — Heisler — at home!


Cupitt’s Estate’s Eclipse Hazy Pale Ale clone

Digital and Plus Members Only

Cupitt’s Estate’s Eclipse Hazy Pale Ale clone (5 gallons/19 L, all-grain)OG = 1.048  FG = 1.010IBU = 30  SRM = 4  ABV = 5% Ingredients7.8 lbs. (3.5 kg) 2-row pale malt1 lb. (0.45 kg) wheat malt1 lb. (0.45 kg) flaked oats0.3 lb. (136 g) acidulated malt3 AAU Eclipse® hops (15 min.) (0.17 oz./5 g at


Fat Head’s Brewery’s Imperial Porter

Digital and Plus Members Only

Their Imperial Porter showcases Brewmaster Matt Cole’s talents for packing a punch with flavor, while creating balance and a true depth of flavor.


Pedal Haus Brewery’s Barrel-Aged Quad Clone

Digital and Plus Members Only

It’s a beer big in all regards: Aroma, flavor, mouthfeel, and alcohol. The beer has a full body, with enough carbonation (2.8 v/v) to give it a “lighter than it really is” feel to it. Though the alcohol is strong at 10.6% ABV, it is just one of many components to this complex beer that blend into the whole instead of standing out by itself.


384 result(s) found.