Recipe Type: Partial Mash

293 result(s).

A Beer to Guard

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A Beer to Guard (5 gallons/19 L, all-grain) OG = 1.066  FG = 1.012 SRM = 16 IBU = 25 ABV = 7.0% Ingredients 9 lbs. 9 oz. (4.3 kg) Weyermann Pilsner

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Choc clone

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Choc clone (5 gallons/19 L, partial mash) OG = 1.041 FG = 1.009 IBU = 9 SRM = 2.5 ABV = 4.1% This beer has had many different variants. This clone recipe

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Dixie Brewing Co.’s Dixie clone

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Dixie Brewing Co.’s Dixie clone (5 gallons/19 L, partial mash) OG = 1.046 FG = 1.011 IBU = 17 SRM = 2.5 ABV = 4.5% Dixie is an American Pilsner style beer,

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Olympia Premium Lager Beer clone

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Olympia Premium Lager Beer clone (5 gallons/19 L, partial mash) OG = 1.046 FG = 1.010 IBU = 14 SRM = 2.5 ABV = 4.7% Olympia has a very clean flavor, a

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Not-Quite-Amber Waves of Grain

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Not-Quite-Amber Waves of Grain (5 gallons/19 L, all-grain) OG = 1.044 FG = 1.012 IBU = 25 SRM = 4 ABV = 4.2% Ingredients 4 lbs. (1.8 kg) Maris Otter pale malt

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The BISness Belgian Imperial Stout

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The BISness Belgian Imperial Stout (5 gallons/19 L, all-grain) OG = 1.085 (1.100 after sugar additions)  FG = 1.016 IBU = 90  SRM = ~60  ABV = 12% Ingredients 15.5 lbs. (7.0

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The Driveway Barley Wine

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The Driveway Barley Wine (5 gallons/19 L, all-grain) OG = 1.096 (24 °P)  FG = 1.020 (5 °P) IBU = 85  SRM = 18  ABV = 10% I brewed this beer with

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Weird Beard Brew Co.’s Black Perle Coffee Milk Stout clone

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Weird Beard Brew Co.’s Black Perle Coffee Milk Stout clone (5 gallons/19 L, all-grain) OG = 1.055 FG = 1.025 IBU = 50 SRM = 44 ABV = 4% Black Perle is

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Cologne Kölsch

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Kölsch (5 gallons/19 L, all-grain) OG = 1.045   FG = 1.008 IBU= 26   SRM = 5   ABV = 4.9% Ingredients 4.4 lbs. (2 kg) Kölsch malt (3.5–4.5 °L) 4.1

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It’s Fun to Stay at the RyeMPA

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It’s Fun to Stay at the RyeMPA (5 gallons/19 L, all-grain) OG = 1.075   FG = 1.015 IBU = 60   SRM = 10   ABV = 8% Ingredients 10 lbs.

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Zea Mays Hayes (Creamed Corn Ale)

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Zea Mays Hayes (Creamed Corn Ale) (5 gallons/19 L, all-grain) OG = 1.044 FG = 1.007 IBU = 15 SRM = 6 ABV= 4.7% Ingredients 3 lb 12 oz. (1.7 kg) 6-row

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Gordon Strong’s London Porter

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London Porter by Gordon Strong, Beavercreek, Ohio (5 gallons/19 L, all-grain) OG = 1.054 FG = 1.016 IBU = 24 SRM = 33 ABV = 5.2% This recipe took first place at

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293 result(s) found.