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Olympia has a very clean flavor, a little malt flavor, a little corn flavor and a little rice flavor, with just a bit of citrus from America
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The bittering hop selected here is the Mittelfrüh-like, daughter of Hallertau Gold, Tradition with a nominal average alpha acid rating of 5
A sub-style of the International Pale Lager, Gordon Strong provides a nice example of the way a Mexican Lager could and should be brewed.
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Author and frequent contributor, Horst Dornbusch provides readers with a classic Munich Helles recipe, restrained in hop character with a sw
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Author Terry Foster offers a European pale lager recipes for readers with a simple grain bill and clean lager yeast to allow the beer to foc
The midwestern part of the United States has become chock-a-block with incredible breweries, but Great Lakes Brewing Company is easily near
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Hamm’s is crisp, refreshing and very light in color and body. It typically has very high carbonation levels that cover any sweetness that
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Rolling Rock Extra Pale is the United States leader in a beer using an “off-flavor” to differentiate itself from all of the other Americ
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This golden-yellow lager with a subtle malt backbone is packed with floral notes of orange blossom and citrus thanks to the use of Mexican o
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Old Style Light has been around for over 100 years, featuring a crisp freshness of a classic American lager. Still a mainstay in the Midwest
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Numero Uno is Flying Dog’s summer seasonal release. Flaked maize makes up one-third of the malt bill and highlights the distinctive corn a
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Inspired by the Mexican cuisine at chef Troy Guard’s Los Chingones restaurant in Denver, Colorado, Los Locos is a sessionable, refreshing