Recipes
English Hard Cider
This cider is strong, still, and balanced, approximately 7 percent alcohol by volume.
New England Hard Cider
This cider is drier, slightly stronger, bubbly but not champagne-like, approximately 4.5 percent alcohol by volume.
Cidre Normande
This cider is light, sweet, fruity, and effervescent, approximately 3.5 percent alcohol by volume.
Dixie Cup Boardwalk Belgian Quadrupel
This was the beer that was given to each of the attendees of this year’s Houston Foam Ranger’s Dixie Cup Homebrew Competition. The theme was Fredopoly, based on the board game Monopoly and in honor of our annual speaker and homebrew pioneer, Fred Eckhardt.
Mike’s “Devilish” Belgian Strong Golden Ale
“You little devil, you!”
Salmon Creek Brewing Brother Larry’s Belgian clone
In 2012, Salmon Creek Brewing’s founders Ana and Larry Pratt sold their business. Today Old Ivy Brewery and Taproom stands in its place. Here is a recipe from Salmon Creek’s archives for their Belgian Dubbel.
Rhodan’s Back (Amber Acid Ale)
Amber Acid Ale denotes a beer that ferments with many more microorganisms than traditional brewers yeast. It is considered a cousin of the Lambic.
DewBrew Flanders Red
Inspired by Rodenbach Grand Cru, New Belgium La Folie and Love, plus Pizza Port Le Woody. Formulated with help from professional brewers in America and Belgium that have experience with this style, this is an acid ale in all its glory.
West Flanders Red Ale
A sour/acid ale recipe inspired by the brewers of the West Flanders region of Belgium. Brewers need to be patient for the proper acidity and character to develop in this beer.
British Nineteenth-Century Best Bitter
Recipe author Horst Dornbusch’s more modern recreation of a historical Best Bitter from the 1800s.
Fredericksburg Brewing Co.’s Porter clone
Fredericksburg Brewing Co.’s Porter clone (5 gallons/19 L, extract with grains) OG = 1.054 FG = 1.012 IBU = 15 SRM = 23 ABV = 5.5% Ingredients 3.3 lbs. (1.5 kg) golden
Clermont Scottish Ale
“This Scottish beer is named after the Clermont Sportsmen Club, of which I am a member. The club is located in the mountains of Clermont, Pennsylvania.”
– Robert R. Heinlein
