February 1996

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Calling Dr. Science

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Maybe you’ve heard this comparison: Each beer, to a passionate homebrewer, is like a child. The brewer has raised the beer from nothing. He’s nurtured it. He’s eagerly monitored its progress. And

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Steam Beer

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California’s gold rush left an amber legacy that you can brew and enjoy.

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Revolutionary Brewing

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Imagine the scene: a dimly-lit, chilly tavern in 18th century Boston, Philadelphia, or perhaps New York. The fire is blazing, occasionally sending cascades of spark and flame rocketing onto the hearth, almost

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What Makes a Style?

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Who Decides Whether Your Brew’s a Heavy Porter or a Light Stout? And Does It Matter?

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Convert Your All-Grain Recipe to Extract

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go from extract to all-grain. Find a substitute for elusive hops or yeast. The do’s and don’ts of recipe conversions.