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Hops
The star of the craft beer world’s favorite style. Hops offer bitterness to balance out the sweet flavor from malt while contributing flavors and aromas of citrus, tropical fruit, pine, earth, and much more. And new varieties are hitting the market every year.
Posts
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Workshop
Hops: Beer Ingredient Workshop with Mitch Steele
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Video
Hop Blends
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Workshop
Understanding & Managing Hop Creep
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Article
Maximizing Tropical Flavors & Aromas: Tips from the Pros
There are many ways to get the most tropical aromas and flavors in your hazy IPAs and other styles. Three pros share their approach to boost
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Video
Mash Hopping
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Video
Dip Hopping
Join Brew Your Own Magazine’s Technical Editor Ashton Lewis as he demonstrates dip hopping — letting hops soak at about 170 °F (77 °C)
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Article
The Many Forms of Hops
The world of hopping beers has been revolutionized in recent years. Make sure you are informed on the latest and greatest ways to get the mo
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Video
SMaSH Brewing
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Article
A Simple Guide to Hop Charges
When hops get added to your brew will dictate what their main purpose is for that beer. Drew and Denny dig into how the timing will determin
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Video
Using Hop Extracts
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Workshop
Home Hop Growing Workshop
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Article
Hop Creep
Large dry-hop additions that have become more prevalent over the past decade have caused surprises among commercial brewers and homebrewers