Topic: Lautering

11 result(s).

Lautering Efficiency

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All-grain brewers are always talking about brewing efficiency — how much wort they yield from their mash into the boil kettle. There are two components to brewing efficiency: mashing efficiency and lautering

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No-Sparge Brewing

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A quest of mine to brew a flavorful but quaffable session ale was coming up short. I was getting wonderfully high extract efficiencies, near 90%, but my ordinary bitters, milds and Scottish

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Batch Sparging

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For homebrewers first getting into all-grain brewing, the terminology, technology and wide variety of methods can be confusing. Simplifying the process, especially for the first few all-grain batches, is important. All of

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Troubleshooting a Stuck Sparge

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The flow of the sweet wort slows to a trickle and the start of the boil is pushed later and later into the day. When night falls, all your friends leave you

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A Guide to Lautering

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Considering how important it is to the brewing process, lautering (also known as sparging) doesn’t get much respect. Many brewers see it as simply the process of rinsing grains. They give it

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Lautering 101

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  If you’re an extract brewer thinking about going all-grain, one of the most important steps to understand, after mashing, is lautering. Lautering is the process by which the brewer separates the

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Build a Continuous Sparging System: Projects

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Build a Continuous Sparging System What you’ll need you can pick up all the parts for this project in a single trip to your local hardware store: 11/4-inch PVC pipe (3 feet or

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Lowdown on Lautering: Tips from the Pros

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Lowdown on Lautering There’s nothing like formulating a recipe, crushing the grain and hitting all the temperatures during the mash, only to be thwarted by problems when you’re draining the sweet wort

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Easy Tips for Better Lautering

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Imagine a 10-foot laurel hedge, fairly open and loose. Not carefully groomed. Then imagine a steady, soft breeze blowing a pallet of Styrofoam peanuts through it. If the breeze changes or stops,

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A Practical Guide to Lautering

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Considering how important it is to the brewing process, lautering doesn’t get much respect. Many brewers see it as simply the process of rinsing grains. They give it little thought, rush through

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Effective Lautering: Tips from the Pros

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Brewer:  Mikoli Weaver Brewery:  T.W. Fisher’s “A Brewpub”/Coeur d’Alene Brewing Co., Coeur d’Alene, Idaho Years of experience:  1.5 Education:  BS in food and science bio-chemistry from Universtiy of Washington; degree from Instituto

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11 result(s) found.