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Articles
Posts
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Concept Beers
Once your mind is set on brewing a new take on a beer, the next step is to design the recipe. Drew and Denny offer up their best advice on t
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One Style, Many Strengths
From session to imperial strength beers, the alcohol content plays a significant role in a beer’s character. But creating balanced beers a
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Winter Warmers
Looking for a taste of the season? Winter warmers are just that; with the bite to take away the cold, these rich beers often have spices and
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Tweaking Out: The many ways to adjust a recipe
How do you go about re-working a recipe on a beer that didn’t quite live up to your expectations? Find out some of the basic rules to twea
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The Lacto Lounge
Kettle souring has become very popular because of the time savings and lower risk of contaminating the brewery compared to other souring tec
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Recipe Design: Our six philosophies to beer construction
When it comes time to build a recipe for your next brew, how do you approach the design process? Learn about Denny and Drew’s six philosop
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Brewing Traditional Scottish Ales
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A Scottish Brewing Revolution
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The Mysteries of Dark Lagers
Explore the mysterious history of dark lagers; from when they were dark unintentionally to purposely, and the rise of bottom-fermented beers
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Brut IPA
Brut IPA is the latest beer style to explode onto the craft beer scene. Learn about the bone dry IPA from a homebrewer and three pros, inclu
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Recipe Design Ethos
Homebrewers and craft brewers often have slightly different goals when it comes to recipe design. But craft brewers have been taking cues fr
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Isle of Man
With just four breweries producing beer for 80,000 residents, Isle of Man in the North Sea is an offshoot in United Kingdom beer culture. It