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Writer: Luke Pernotto

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MASH Barrel Red Sour

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MASH Barrel Red Sour (5 gallons/19 L, all-grain)OG = 1.075  FG = 1.012IBU = 14  SRM = 15  ABV = 8.3% After the first MASH barrel had already soured we continued to use it to age sour beer styles. This was the sixth recipe that club members brewed for the sour barrel. Ingredients6.5 lbs. (2.9

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Better Together: Club Barrel Shares

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Maintaining a homebrew barrel program can be a lot of fun, but it is difficult by yourself if you want to use a full-size barrel. These are the perfect sizes for homebrew clubs, however. A New Jersey club shares how it successfully operates a two-barrel program for its members.

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MASH Barrel Tripel

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MASH Barrel Tripel (5 gallons/19 L, all-grain) OG = 1.080  FG = 1.009IBU = 33  SRM = 4  ABV = 9.4% This is the fourth recipe members of the MASH homebrew club brewed and filled the second barrel (the clean barrel) with after fermentation for extended aging. Ingredients13.5 lbs. (6.1 kg) German Pilsner malt1.5 lbs. (0.68

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3 result(s) found.