Beer Style: Spice, Herb and Vegetable Beer

Traditional Pumpkin Ale

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Gordon Strong’s traditional amber spiced pumpkin ale recipe, a classic example of what would come to mind if you ordered a pumpkin beer a decade ago.


Squash Tripel

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An unspiced squash tripel recipe courtesy of Will Meyers, Brewmaster at Cambridge Brewing Company in Cambridge, Massachusetts.


Icarus Brewing Co.’s Pineapple Hindenburg clone

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Icarus Brewing Co.’s Pineapple Hindenburg clone (5 gallons/19 L, all-grain)OG = 1.064  FG = 1.016IBU = 17.1  SRM = 6  ABV = 6.2% This recipe was born out of a collaboration with the Ocean


Lindgren Craft Brewery’s Clarks Ferry Swankey clone

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Lindgren Craft Brewery’s Clarks Ferry Swankey clone (5 gallons/19 L, all-grain)OG = 1.030  FG = 1.004 IBU = 15  SRM = 10–15  ABV = 3.5% Ingredients1.8 lbs. (0.82 kg) 6-row malted barley1.8 lbs. (0.82


Historic Foraged Pennsylvania Swankey

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Historic Foraged Pennsylvania Swankey (5 gallons/19 L, all-grain)OG = 1.030  FG = 1.004 IBU = 15  SRM = 10–15  ABV = 3.5% Ingredients1.8 lbs. (0.82 kg) 6-row malted barley1.8 lbs. (0.82 kg) wheat bran1.7


Collision Bend Brewing Co.’s 8 Crazy Nights clone

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(5 gallons/19 L, all-grain)OG = 1.078  FG = 1.018 IBU = 25  SRM = 13  ABV= 8.2% 8 Crazy nights is a full-bodied spiced winter ale brewed with cinnamon, honey, and apples. Ingredients13


Great Lakes Brewing Co.’s Christmas Ale clone

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Great Lakes Brewing Co.’s Christmas Ale clone (5 gallons/19 L, all-grain)OG = 1.070  FG = 1.012IBU = 30  SRM = 19  ABV = 7.5% By Cleveland tradition, the annual release of Christmas Ale


The Lost Abbey Brewing Company’s Ten Commandments clone

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(5 gallons/19 L, all-grain) OG = 1.089  FG = 1.006 IBU = 34  SRM = 33  ABV = 11% Ingredients10 lbs. (4.54 kg) 2-row pale malt 1.5 lbs. (0.68 kg) crystal wheat


Tribute Brewing Co.’s White Legs Jalapeño Wheat clone

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Tribute Brewing Co.’s White Legs Jalapeño Wheat clone (5 gallons/19 L, all-grain) OG = 1.052  FG = 1.010 IBU = 16  SRM = 3  ABV = 5.5% This recipe was designed and brewed


Poblano Wit

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Poblano Wit (5 gallons/19 L, all-grain) OG = 1.064  FG = 1.012 IBU = 15  SRM = 4  ABV = 6.6% I’ve made this beer over a dozen times and most of


Autumn Apple Spiced Ale

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Autumn Apple Spiced Ale (5 gallons/19 L, all-grain)OG = 1.064  FG = 1.018IBU = 25  SRM = 11  ABV = 5.9%   Courtesy of Maltose Express Monroe, Connecticut Our Apple Spiced Ale


Hippie Farm

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Hippie Farm is a light and refreshing saison that marries the flavors of a simple, traditional farmhouse-style saison with hints of lemon and lavender.


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