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Recipes
Strong Ale includes beer styles with high alcohol levels and robust flavors, such as barleywine, wee heavy, and Belgian strong ales.
Posts
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Recipe
Traquair House Ale clone
Traquair House is the oldest inhabited house in Scotland. Some say their house ale is the paragon of Scottish Wee Heavy ales.
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Recipe
Belgian-Style Golden Strong Ale
“This was my first Belgian Ale. I had no spare fridge space, so it was fermented at ambient temperatures, getting up to 86°F (30 °C) on da
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Recipe
El Camino (Un)Real Black Ale clone
Collaboration among 21st Amendment, Firestone Walker and Stone Brewing Co. A smooth black ale that has fig, chia seeds, fenne -
Recipe
Midnight Sun Brewing Full Curl Scotch Ale clone
Full Curl is a wee heavy strong Scotch ale coming in at about 7% alcohol by volume.
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Recipe
Cause of Death
Did you ever want to do something just because someone told you it couldn’t be done? A comment at a homebrew club meeting sets a homebrewer
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Red Hot Blond
The second place winner, Steve Hacker, was a Belgian-style golden strong ale enlivened by a healthy addition of Red Hots, the bright red cin
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Chili Head Fred Barleywine
Marc Martin headed a group of Austin ZEALOTS who were out to make a name for themselves at the Dixie Cup. Marc, the Primary Fermenter, Corey
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Recipe
Imperial Stormtrooper IPA
Foam Ranger Jimmy Paige took first place in the 2000 Dixie Cup with an Imperial IPA which he claims was more “like an American Barleywine
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Old Soldier Ale
The name of this beer commemorates the fact that this is being written on the 60th anniversary of D-Day.
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Recipe
Redhook Ale Brewery’s Winterhook clone
This is a clone of one of the Winterhook Dark Ale batches, but according to their website Winterhook is “Crafted with an evolving mix of mal
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Summit Brewing Co.’s Winter Ale clone
First brewed in 1987, this winter warmer exhibits bready, toasted malt flavors with hints of coffee, caramel, black cherry, cocoa, and a das
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Full Sail Brewing Co.’s Wassail clone
This deep mahogany winter warmer is a 13-time gold medal winner. It is available from October through December each year.