Recipes
Microbrew-Style Stout
Microbrew-Style Stout 5 gallons/19L, extract w/grains; OG = 1.080; FG = 1.016; IBU = 70; SRM = 75; ABV = 8.3% Ingredients 3.33 lbs. (1.5 kg) Breiss Light dried malt extract 6.0
Guinness Foreign Extra Stout clone
Description of Guinness’ website describe their classic FES as “Fruit and caramel flavors begin, smoky notes and a vibrant bitterness follow. Where extra hops and a stronger alcohol percentage were once used to preserve the beer, allowing it to survive and thrive during long sea voyages, now they yield its bold taste and unique flavor profile.”
Doug Rhoades’ Milk Stout
Mmmmm… milky
Guinness Draught clone
Guinness Draught, the kind found in widget cans or bottles, is an Irish dry stout. Guinness has a sharper roast character and more hop bitterness than Murphy’s. The key to making a great clone is using roasted unmalted barley (or black barley) with a color rating around 500 °L.
PA Alers 10th Anniversary Russian Imperial Stout
The homebrew club PA Alers provide the recipe the club brewed to commemorate their 10th Anniversary.
Jamil’s American Stout
Jamil’s American Stout (5 gallons/19 L, all-grain) OG = 1.072 (17.5 °P) FG = 1.017 (4.4 °P) IBU = 73 SRM = 48 ABV = 7.2% Ingredients 13.47 lb. (6.11 kg) Great
Sand Creek Brewing Co.’s Oscar’s Chocolate Oatmeal Stout clone
Oscar’s Chocolate Oatmeal Stout clone Sand Creek Brewing Company, Wisconsin (5 gallons/19 L, partial mash) OG = 1.056 FG = 1.020 IBU = 30 SRM = 20 ABV = 4.75% Ingredients 6.6 lbs. (3.0 kg)
Desnoes & Geddes’ Dragon Stout clone
Jet black, yet showing little evidence of roast character . . . more like brown sugar like sweetness.
Bison Brewing Company’s Organic Chocolate Stout clone
Bison Brewing Company’s Organic Chocolate Stout (5 gallons/19 L, all-grain) OG = 1.058 FG = 1.020 IBU = 25 SRM = 40 ABV = 5.1% Ingredients 7.5 lbs. (3.4 kg) organic 2-row
Anderson Valley Brewing Co.’s Barney Flats Oatmeal Stout clone
Anderson Valley describes Barney Flats Oatmeal Stout with “aromas of freshly baked bread, espresso, and dried cherries meld seamlessly with rich toffee flavors and a creamy mouthfeel.”
Carolina Brewing Company’s Groundhog Imperial Stout clone
This Russian imperial stout is part of Carolina’s rotating offerings. It pours a deep, dark color and features a roasted, malty profile.
