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Coffee provides a kick to this well-balanced and tasty stout. Giddyup!
Literally, Doppelbock means double Bock(bier), a stronger, usually darker beer than the original.
This hoppy amber ale features a complex balance of chewy caramel and toffee notes from the malt and grapefruit flavors from the hops.
An American Pale Ale, this recipe is for the ultimate short brew day. From flame-on to cleanup is only 90 minutes. Lots of floral, fruity Si
Dogfish’s original American Pale Ale and most approachable beer.
Kölsch is a tricky beer style to pull off. Some would say that stovetop extract brewers shouldn’t even think about trying it. Not us. We
A blonde ale kit from South Hills Brewing Supply – Pittsburgh, Pennsylvania www.southhillsbrewing.com
This is a cross between an American pale ale and a blonde ale…but just a slightly hoppy blonde ale with a note of honey.
Not your typical American Pale Ale. This one comes with cherries. Recipe submitted by Homebrew Pro Shoppe, Inc., Olathe, Kansas
Although “bigger” than BJCP guidelines would suggest, this hefe’s extra kick is eased by crystal hops and Weihenstephan yeast. Recipe
Recipe courtesy of: The Beverage People, Santa Rosa, California
www.thebeveragepeople.com
A California Common/American Lager recipe. Recipe submitted by The Cellar Homebrew, Seattle, Washington
www.cellar-homebrew.