Articles
Gluten Reducing: Taking control of this protein
Gluten intolerance and celiac disease are two related but distinct conditions. Beer fans in one of these camps need to take special precautions when looking to enjoy a cold one. Get some help for brewing a gluten-reduced beer.
Bière de Garde: From the French countryside
The French farmhouse style we know as bière de garde has a somewhat fuzzy history. Gordon Strong catches us up on how the modern take of the beer style came to be identified and the keys to crafting a quenching rendition of your own
Removing Trub, Munich Malts Explained, D-rests, and Dip Hopping
How important is it to remove the trub before fermentation? Get the Wizard’s thoughts on this topic as well as an in-depth look at Munich-style malts, the importance of diacetyl rests, and a primer on dip hopping.
Fair Isle Brewing
A brewery that eschews IPAs in the modern craft beer world is seemingly a rare commodity. Take a trip to the Pacific Northwest to visit a farmhouse-style focused brewery that does exactly that.
What’s Brewing at the Local Homebrew Shop
Homebrew shops and craft breweries are two of our favorite places to hang out, explore what’s new, and talk to like-minded people. But what if the two could be combined? Turns out, there are a handful of homebrew shops that also operate craft breweries. We explore four of these unique hybrid models and share a clone recipe from each.
Brewing with Rye: Tips from the Pros
Rye adds a unique flavor to beers while also increasing head retention and adding a fuller mouthfeel. Get tips on brewing three different styles with rye from three pros.
Varietal Meads
There are more than 300 honey varietals in the United States, and countless others across the world. Each has unique characteristics that differ from another in taste, aroma, color, and even mouthfeel. Learn more about some of the most popular honey varieties and tips to create your own varietal mead.
The Queen’s Mead
Bitten by the meadmaking bug during the pandemic, Paul Crowther set out to make a historic mead. Not just any mead steeped in history, but one said to have been enjoyed by Queen Elizabeth I and possibly created by ancient Celts who occupied Britain more than 1,000 years earlier. Learn about the history and techniques to create this mead yourself.
All in the Neighborhood
Fairgate Brewing’s story begins with my story. I started to appreciate beer in the late 80s at the Horseshoe Pub in Hudson, Massachusetts, where they had 100 beers on tap — pretty
Fruited Beer
Spring is the time to start planning your beers for summer and nothing says summer like a fruited beer. Get some pointers on brewing one.
Live Video Chat with Ben Martin
British Craft Brewer and homebrewer Ben Martin joined us to answer questions in March 2022. Watch the video here.
Live Chat with Mitch Steele (2022)
Watch the playback of our Live Video Chat from February 2022 with New Realm Brewmaster Mitch Steele.
