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Recipe
Mark Sarfarik, Dogfish Head’s Brewmaster, provided us with all the juicy details about this beer. “Burton Baton is a 10% ABV imperial IP
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Article
Scott Janish spent a couple years combing through research often forgotten or generally undiscovered by homebrewers and applying it to brewi
Recipe
A NEIPA recipe straight from Scott Janish, co-founder of Sapwood Cellars and author of “The New IPA: Scientific Guide to Hop Aroma and Flav
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Article
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