Topic: Homebrew Stories
Homegrown Grain to Glass: An All-Michigan Beer
It seems as though there are a few things you learn early on as a homebrewer, including where your ingredients come from. Your hops come from the Yakima Valley, Germany or more
Homebrewing in Nicaragua
How can a person justify spending a dollar for a can of beer they don’t even like? I can’t. And here starts my search for brewing on a budget in a
Retirement Home(brewing)
How old is too old to learn to brew? Well, if you live at the Aspen Ridge Retirement Community (the Ridge) in Bend, Oregon there is no such thing as too
Historical Homebrew – HammerSmith Ales
The history of the city of Bethlehem, Pennsylvania is inextricably linked with brewing. At some city festivals, for instance, you might witness the resurrection of 19th-century Moravian city brewer-turned-mayor Johann Sebastian Goundie.
Tips for a Successful Homebrew Club
Brewing beer is fun whether you like to brew alone or with friends. Getting involved with a dedicated group of homebrewers, however, can have some real advantages beyond better beer. For starters,
Annie Johnson: Homebrewer of the Year
The 2013 Homebrewer of the Year is unique in a lot of ways. For starters, Sacramento, California’s Annie Johnson is the first woman to win the American Homebrewing Association’s coveted award since
Legal Homebrew Recipes from Alabama & Mississippi
Alabama and Mississippi homebrewers celebrate as the 49th and 50th states to legalize homebrewing Craig Hendry is completing his 45-minute commute to work through interstate traffic in Jackson, Mississippi by the time
Two Trails
Brewer Ben Roesch, as they say, came to a fork in the road — and he took it. Some years back, newly minted forestry degree in hand, Roesch left the University of
Take Your Medicine
Drink up. Doctor’s orders.
Plug-n-Brew – Electric Homebrew System
Through trial and (especially) error, Terry Foster finds out how (and how not) to build an electric homebrewery.
Hops in the Hog
Farm to table at Sierra Nevada
Prohibition Porter
A couple homebrewers brewed a real Prohibition-era beer with malt extract from the 1920s.
