Workshops
2020 Nano Brewery Business Trends Panel
A panel of craft beer industry veterans discuss trends specific to the Nano segment from both the business as well as beer side.
Keys to Successful Brewery Branding
You make great beer, but many Nanos forget that they also need to keep building a brand around their beer. Have you emphasized the right back story to tell and is that
2021 Nano Craft Brewing Trends Panel
Join moderator John Holl and listen to three current Nano brewers discuss the trends they are seeing at their small-scale craft breweries. John Holl : Host, BYO Nano Brew Podcast Dan Ukolowicz
2021 Nano Industry Trends Panel
Join moderator John Holl and listen to a panel of Small-Scale Brewing Equipment Manufacturers discuss the trends they are seeing in the Nano segment at the end of 2021 as they interact
Evaluating Beer Like a Judge Workshop
Join the President Emeritus and highest ranking beer judge of the Beer Judge Certification Program (BJCP), as you learn the best ways to analyze and evaluate beer so you can improve your
Brewery Taproom Draft Systems Workshop
It can’t be overstated how important a well-designed and maintained draft system is to any small brewery’s taproom especially when it is your main distribution channel. Learn how to strategically think about
All-Grain Brewing Essentials Workshop
Designed for intermediate to beginner homebrewers getting into all-grain brewing, this four-hour workshop covers all you need to know to successfully make great homebrews using both traditional and newer all-grain brewing techniques.
Home Hop Growing Workshop
Put more home into your homebrew by growing your own hops. Learn the keys to successfully growing hops in your backyard or even containers from hop expert Eric Sannerud. Eric will walk
Hands-On Homebrew Science Workshop
Follow BYO’s Technical Editor Ashton Lewis as he shows you how to use pH meters, yeast slants and loops, and other basic lab gear to run different brewing tests that will help
Hard Seltzer Production for Nanos
The demand for hard seltzer continues and you are losing potential sales to customers if you don’t have a clear, bubbly offering on your menu board. But making good hard seltzer at
Turning Social Posts into Beer Sales
There’s no doubt social media is an important tool for small breweries to interact with existing and potential customers. There’s also no doubt it takes time and effort to create all those
Brewery Financial Metrics and Key Performance Indicators (KPI)
Without knowing the important numbers to look at on your brewery financial spreadsheets you really are flying blind managing your budgets and making informed decisions as a company. Every industry has its
