Scottish Schilling and Irish Red Ale

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Gordon Strong’s Irish Red Ale

My recipe is a middle-of-the-road example for Ireland. It uses a rather dextrinous base malt (mild malt) with a little bit of oats to increa

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Irish Red Ale

A style that has been twisted and misshapen when big, multi-national breweries started to popularize their brands, Irish red ales had for so

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Saddle Mountain Brewing Co.’s Taildragger Clan-Destine Clone

Checking in at 6.2% ABV and 22 IBU, Clan-Destine is medium-full bodied, drinks rich with notes of toffee and caramel from Golden Promise and

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Gordon Strong’s Scottish Export

This recipe can easily be scaled down to make a Scottish heavy, say at 3.5% ABV, or scaled up to a stronger but still export strength 5.2% b

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Brewing Traditional Scottish Ales

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Scottish 70/- Heavy

This recipe includes all-grain and extract with grains versions.

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Scottish 60/- Light

This recipe includes versions for all-grain and extract with grains brewers.

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Stewart Brewing Co.’s Stewart’s 80/- clone

Stewart’s 80/- is a full-bodied, full-flavored, auburn-colored classic Scottish heavy exhibiting a rich malty, dried fruit character and a

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Brewing Award-Winning Irish Red Ales

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Parti Like It’s 1700

Parti-gyle is an under-utilized technique in the brewing world, which is capable of producing multiple beer types during a single brew day.

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Short’s Brewing Company: Magician Ale clone

“The Magician is a lustrous, dark-red, London style Red Ale with a rich grain bill. The grain combination lends complex notes of toasted car

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Ninkasi Brewing Company: Racin’ Mason Irish Red Ale clone

This classic Irish red pours a dark red/copper color and features a sweet caramel and toasted malt profile.