Beer Style: India Pale Ale (Specialty)

Cairn 100% Brett IPA

Digital and Plus Members Only

There are many different ways to go with fermenting this recipe from Sacch Trois to Brett Trois or any favorite strain of yours. Either way, the Centennial and Citra® hops should please any hop fan.


Schwarzchild  Black IPA

Digital and Plus Members Only

Amarillo®, Cascade and Centennial drive the hop flavor and aroma in this black IPA.


Lawson’s Finest Liquids’ Toast clone

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Lawson’s Finest Liquids’ Toast clone (5 gallons/19 L, all-grain) OG = 1.059 FG = 1.013 IBU = 70 SRM = 33 ABV = 5.9% Ingredients11 lbs. (5 kg) 2-row pale malt 8 oz. (0.23 kg) toasted barley flakes 8 oz. (0.23 kg) toasted rye flakes 6 oz. (0.17 kg) Weyermann Carafa® Special III malt 6


Fresh Hop Black IPA

Digital and Plus Members Only

This recipe is for utilizing fresh hop (wet hop) Cascade hops…in abundance.


Double Black IPA

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Double Black IPA (5 gallons/19 L, all-grain) OG = 1.085 FG = 1.018 IBU = 100+ SRM = 33 ABV = 9.3% Ingredients13.2 lbs. (6 kg) North American pale malt (2 °L) 1.1 lbs. (0.46 kg) crystal malt (40 °L) 14.1 oz. (0.4 kg) huskless black malt (500 °L) 1.7 lbs. (0.75 kg) dextrose (5


Bombay After Dark

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Bombay After Dark (5 gallons/19 L, all-grain) OG = 1.070 FG = 1.018 IBU = 49 SRM = 27 ABV = 7.1% Ingredients11.5 lbs. (5.2 kg) 2-row pale malt 1 lb. (0.45 kg) dried rice extract (15 min.) 12 oz. (0.34 kg) flaked barley 8 oz. (0.23 kg) chocolate malt 8 oz. (0.23 kg) caramel


Barley Brown’s Brewing Co.’s Turmoil Cascadian Dark Ale clone

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Barley Brown’s Brewing Co.’s Turmoil Cascadian Dark Ale clone (5 gallons/19 L, all-grain) OG = 1.070 FG = 1.010 IBU = 94 SRM = 35 ABV = 8.4% Ingredients11.5 lbs. (5.2 kg) 2-row pale malt 1 lb. 2 oz. (0.5 kg) Weyermann Carafa® Special II (dehusked) malt (450 °L) 1 lb. 2 oz. (0.5 kg)


Tragen Babbel (Belgian IPA)

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Belgian IPAs can be a challenge, balancing the Belgian yeast character with the hop character. You don’t want one to overpower the other. This recipe helps toe that line.


Fresh Hop Black IPA

Digital and Plus Members Only

This beer is malty, smooth, with strong hop bitterness, and a wonderful fresh hop aroma to round it out. The use of Midnight Wheat (a dark grain without the harsh bitterness of many dark malts) gives this beer a lack of astringency common in dark beers. Then kick the hop aroma up a notch with the fresh hops and you will love this beer!


Portland U-Brew and Pub Fresh Hop IPA

Digital and Plus Members Only

Fresh hopped (wet-hop) IPA with just a enough malt back bone to stand up to the big hop character provided by the Citra® hops.


Logan’s Triticale IPA

Digital and Plus Members Only

Got triticale? Triticale is a cross between wheat and rye and can add a unique twist to the malt character of your homebrew. Find an IPA brewed with Triticale here.


Sierra Nevada Brewing Co.’s Ruthless Rye IPA clone

Digital and Plus Members Only

While production of Ruthless Rye was discontinued in 2015, fans can still brew this beer. Chinook, Citra®, and US Magnum hops are the shining star in this Rye IPA with a little rye kick that rounds out the hop profile.


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