Beer Style: India Pale Ale (Specialty)

Schwarzchild  Black IPA

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Amarillo®, Cascade and Centennial drive the hop flavor and aroma in this black IPA.

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Lawson’s Finest Liquids’ Toast clone

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Lawson’s Finest Liquids’ Toast clone (5 gallons/19 L, all-grain) OG = 1.059 FG = 1.013 IBU = 70 SRM = 33 ABV = 5.9% Ingredients 11 lbs. (5 kg) 2-row pale malt

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Fresh Hop Black IPA

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This recipe is for utilizing fresh hop (wet hop) Cascade hops…in abundance.

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Double Black IPA

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Double Black IPA (5 gallons/19 L, all-grain) OG = 1.085 FG = 1.018 IBU = 100+ SRM = 33 ABV = 9.3% Ingredients 13.2 lbs. (6 kg) North American pale malt (2

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Bombay After Dark

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Bombay After Dark (5 gallons/19 L, all-grain) OG = 1.070 FG = 1.018 IBU = 49 SRM = 27 ABV = 7.1% Ingredients 11.5 lbs. (5.2 kg) 2-row pale malt 1 lb.

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Barley Brown’s Brewing Co.’s Turmoil Cascadian Dark Ale clone

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Barley Brown’s Brewing Co.’s Turmoil Cascadian Dark Ale clone (5 gallons/19 L, all-grain) OG = 1.070 FG = 1.010 IBU = 94 SRM = 35 ABV = 8.4% Ingredients 11.5 lbs. (5.2

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Tragen Babbel (Belgian IPA)

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Belgian IPAs can be a challenge, balancing the Belgian yeast character with the hop character. You don’t want one to overpower the other. This recipe helps toe that line.

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Fresh Hop Black IPA

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This beer is malty, smooth, with strong hop bitterness, and a wonderful fresh hop aroma to round it out. The use of Midnight Wheat (a dark grain without the harsh bitterness of many dark malts) gives this beer a lack of astringency common in dark beers. Then kick the hop aroma up a notch with the fresh hops and you will love this beer!

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Portland U-Brew and Pub Fresh Hop IPA

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Fresh hopped (wet-hop) IPA with just a enough malt back bone to stand up to the big hop character provided by the Citra® hops.

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Logan’s Triticale IPA

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Got triticale? Triticale is a cross between wheat and rye and can add a unique twist to the malt character of your homebrew. Find an IPA brewed with Triticale here.

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Sierra Nevada Brewing Co.’s Ruthless Rye IPA clone

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While production of Ruthless Rye was discontinued in 2015, fans can still brew this beer. Chinook, Citra®, and US Magnum hops are the shining star in this Rye IPA with a little rye kick that rounds out the hop profile.

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Black Rye IPA

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Reader submitted recipe — from Gary Fortin out of Biddeford, Maine.

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49 result(s) found.