Big Ideas for Small-Scale Craft Brewing: Don’t Miss a Full-Day of 10 Live Online Seminars at the 2026 NanoCon. Register now and Save 25%!
Big Ideas for Small-Scale Craft Brewing: Don’t Miss a Full-Day of 10 Live Online Seminars at the 2026 NanoCon. Register now and Save 25%!
Recipe
This is a beer that uses muscovado sugar and technically fits no style…we’ll call it a porter though.
Recipe
This smoky porter brewed with peat-smoked malt features hints of chocolate and coffee.
Recipe
Recipe submitted by Northern Brewer, Ltd. — St. Paul, Minnesota www.northernbrewer.com
Recipe
This beer is essentially a porter formulated with a wheat beer base. (The name comes from the fact that wheat has a high gluten content comp
Recipe
Dark, robust, and smoky when young, this porter develops notes of sherry, Madeira, and raisin as it ages. It has a chewy malt character a
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From simple ingredients comes massive complexity. Robust toasty notes meet and blend with dark fruits and chocolate. The vinous, port-like c
Recipe
Recipe was created by Zoo City Zymurgist member Bill Ruediger, who won the Community Brew contest hosted by Big Sky Brewing Co. The winner o
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Part of our aphrodisiac Valentine’s beer recipe round-up. This recipe is a little sweet and a little spicy, just the way many of us like it.
Recipe
This beer placed second in the PALEALES homebrew club’s Valentine’s Day themed homebrew competition. “It was a black beauty of a beer with a
“This was my first porter recipe!” — Jamil Zainasheff
Article
Roasty, hoppy, frequently with a healthy dose of caramel sweetness, robust porter is a dark, satisfying brew.
Recipe
Porters are easy beers to make, partly because the style is subject to widely variant interpretations. Much might depend, for example, on wh