Beer Style: Smoked Beer

27 result(s) found.

Smoked Porter

MEMBERS ONLY
Smoked Porter (5 gallons/19 L, all-grain) OG = 1.065   FG = 1.016 IBU = 31   SRM = 39  ABV = 6.5% Ingredients 7.7 lbs. (3.5 kg) American 2-row (2 °L) 2.6 lbs.
Porter, Smoked Beer
All Grain, Extract with Grains

Närke Kulturbryggeri: Tanngnjostr & Tanngrisnir clone

MEMBERS ONLY
Berith Karlsson, from Närke Kulturbryggeri, said of this smoked doppelbock spiced with juniper twigs, “being a double bock lager, (it) is named after the two goats pulling the wagon of Thor, the god of thunder.”
Bock, Smoked Beer, Specialty and Experimental Beer, Spice, Herb and Vegetable Beer
All Grain, Partial Mash

Brauhaus Faust-Miltenberger: Faust Schwarzviertler clone

MEMBERS ONLY
This dark brown amber lager features a solid caramel flavor and a great mouthfeel.
German Amber Lager, Smoked Beer
All Grain, Partial Mash

Haandbryggeriet: Norwegian Wood clone

MEMBERS ONLY
Jens P. Maudal, Head Brewer at Haandbryggeriet in Drammen, Norway, says, “The recipe is our recreation of a traditional farm ale that was every farm’s regular drinking ale, and a stronger version was normally brewed for the Christmas holiday season.”
Smoked Beer
All Grain, Partial Mash

Kissmeyer Beer & Brewing: Baltic Porter clone

MEMBERS ONLY
“Medium bodied, dry, with a crisp lager background. Medium bitterness, aroma and flavor dominated by roasted malts, noble hops, and a noticeable but not overpowering smokiness. The taste is rather long, crispy dry with intense roast maltiness, subtly enhanced by the addition of a little bit of raw licorice. Think: Your favorite Baltic porter with some extra layers of smoke, complexity and depth!” — Anders Kissmeyer
Porter, Smoked Beer
All Grain, Partial Mash

Great Basin Brewing Co.’s Smoke Creek Rauchbier clone

MEMBERS ONLY
Smoke Creek Rauchbier clone (Great Basin Brewing Co., NV) (5 gallons/19 L, all-grain) OG = 1.055 FG = 1.016 IBU = 18 SRM = 32 ABV = 5.0% Ingredients 2.0 lbs. (0.91 kg) Weyermann
European Dark Lager, Smoked Beer
All Grain

Old Smoky Scots Ale

MEMBERS ONLY
OG = 1.052  FG = 1.015 IBU = 18  SRM = 18  ABV = 5% Ingredients: 1/2 lb. (0.23 kg) dark crystal malt (80 °L) 1/4 lb. (113 g) peat-smoked malt 1/4
Smoked Beer, Spice, Herb and Vegetable Beer
Extract with Grains

Randy Scorby’s Classic Rauchbier

MEMBERS ONLY
Smoked Beer

Smoked Maple Porter

MEMBERS ONLY
Tess and Mark Szamatulski - Maltose Express, Monroe, Connecticut
Porter, Smoked Beer

St. Charles Smoked Beer

MEMBERS ONLY
Ed Seaman • 2003 AHA Nationals Gold Medal Winner, Category 23: Smoke-Flavored Beer
Smoked Beer

Rauchbear

MEMBERS ONLY
"This beer took First Place in the Classic Rauchbier category at the 2001 Alaska State Fair Homebrew Competition." - Mark Ryan
Smoked Beer

Weyerbacher Fifteen (Smoked Imperial Stout) clone

MEMBERS ONLY
A smoked Imperial Stout to sip...
Barleywine and Imperial Stout, Smoked Beer, Stout
All Grain

27 result(s) found.