Topic: Nanobrewing

Financing a Brewery Expansion

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Congrats – your small brewery is so successful you are thinking of adding capacity to meet demand! But shiny new tanks or a new location aren’t free and not everyone has enough


5 Steps to Taproom Success from Day 1

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Join Andrew Coplon, the Founder of taproom customer experience service Secret Hopper, to learn how the little things can make a big difference in your future tasting room for your customers and


Understanding and Maximizing Thiols

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Let’s discuss thiols! Thiols have been the recent hot topic when discussing biotransformation in beer. These compounds are commonly associated with terms like tropical, guava, and passion fruit aromas, but what are


Nano Tank: Brewery Start-Up Pitches to Expert Craft Brewing Panel

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In NanoCon’s nod to Shark Tank, we will have an expert panel consisting of a craft beer financial expert, a brewing educator and brewery owner, and a craft brewery attorney ask questions


Taproom Draught System Troubleshooting and Maintenance

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You work hard to produce great beer in the brewery. Should you also work just as hard to make sure that beer makes it from the keg to the glass in great


Relaunching Taproom Events Post-Shutdown Panel

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Find out from your fellow Nano Breweries what’s working in terms of hosting special events at tasting rooms as they’ve opened up after pandemic-related closures – and what hasn’t. From themed parties


Evaluating Your Malt

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These days hops get the most attention of the major brewing ingredients, but don’t overlook the importance of the backbone – and star depending on the style – of beer: Malt. But


Breaking Down the Numbers on Taproom-Focused Breweries

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Often a start-up brewery makes the mistake of not paying enough attention to the financial side of the business. You have to understand the key metrics for sales, margins, and operating expenses


2021 Nano Craft Brewing Trends Panel

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Join moderator John Holl and listen to three current Nano brewers discuss the trends they are seeing at their small-scale craft breweries.  John Holl : Host, BYO Nano Brew Podcast Dan Ukolowicz


Brewery Financial Metrics and Key Performance Indicators (KPI)

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Without knowing the important numbers to look at on your brewery financial spreadsheets you really are flying blind managing your budgets and making informed decisions as a company. Every industry has its


Planning a Brewery Quality Control Program

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If you are going to charge the public money for your beer and you want repeat customers you have to have a solid quality control program in place for your new brewery.


Hazy Brewing Case Studies

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The hazy category continues to evolve and grow as craft brewers from all sized breweries put their own spin on the craze for haze. Grant Lawrence and Tyler Schoales talk with different


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